World Traveler DePaul Alum Writer Vegetarian French & Natural Beauty Junkie Paid Social Analyst + Media Buyer Contributor at the Lala 📍NYC
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I’m almost a week into the #superelixirchallenge and feeling great! Would you believe me if I told you that I didn’t even have one coffee this week (and that’s with jet lag)! Check out my story for the recipe for this @superelixir recipe and follow my month long journey with the #superelixirchallenge.
I’m recovering from vacation and a 2017 of junk food with the #superelixirchallenge from @superelixir. The vegan, alkaline formula helps us feel rested and balanced, and acts like a reset button for our body.
Follow my one month journey here on my feed and check my story for daily updates, and follow #superelixirchallenge to join all of the other babes participating.
Heavying-up on the self care at home today. After a few weeks of back to back to back trips and big projects at work, constant nausea and a short fuse are telling me that I'm approaching burnout zone and need to take a weekend to recharge and definitely eat more than protein bars and office cereal.
I made this bowl with the kale-cabbage-brussels mix from Trader Joe's as well as their Everything But The Bagel seasoning, and cooked everying in @fourthandheart garlic ghee.
I totally winged it with the smoothie, but it's SO good with almond milk, fresh almond butter, a banana, a big handful of kale, a TJ's acai pack, and @truvibeorganics cacao chips for crunch and flavor.